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Visit the Lobo, Batangas page for all information on Lobo.
Food lovers will delight in the native delicacies and the food products of Lobo. Here is a short list of things you should try:
- Atis (sugar apple) – The town’s main export product.
- Tamarind Wine – Wine made of fermented tamarind juice.
- Pinais na Dulong – Tiny fish “Dulong” wrapped in Banana leaves then steamed.
- Sinaing na Tulingan – “Tulingan” slowly boiled in palayok with dried Camias until most of the water boiled up, remaining broth then became “patis” (fish sauce).
- Ookan – Rice Flour with egg and sugar, deep fried.
Source: Tourism Office of Lobo, Batangas
Last Updated: October 18, 2013
